It’s almost time for another Third Thursday at The Lodge, and with Thanksgiving around the corner, this is one Third Thursday you won’t want to miss!
This month we are excited to bring you “An Evening With Kelly Turkeys.” We’ll be joined by co-owners Judd and Cari Culver, who will be talking about their turkey farm, located right here in Crozet, as well as their Kelly Bronze turkey.
The Kelly Bronze is a special breed of turkey that is hand reared and completely free range. More importantly, its meat texture makes it extremely tasty! You’ll see how the Kelly Bronze is bred, raised and ultimately plucked for your dining pleasure. Sure, it’s only September, but it’s never too early to start thinking about finding the perfect turkey. It will definitely be a mouth-watering evening for us all.
Make your plans today. Seating is limited. Open to the public!
Make your reservation early.
RSVP to 434.823.9100 or firstname.lastname@example.org